Beverages

Sipping on Sunshine: The History and Recipe of Agua de Valencia

Sipping on Sunshine: The History and Recipe of Agua de Valencia

Agua de Valencia is one of those Spanish cocktails that’s usually served in pitchers – creating the perfect atmosphere for tertulia – that’s when family and friends hang out and chat after a meal. And let me tell you, pitcher cocktails and tapas always get the conversation going!

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Café Trifásico

Café Trifásico

Café Trifásico, also known as “three-phase coffee,” is a popular coffee beverage that is made by combining three different types of coffee: espresso, condensed milk, and tequila.

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Café Asiático

Café Asiático

The origins of Cafe Asiático dates back to the early 20th century. It was first made at Bar Pedrín, in the town of Albujón, Cartagena, Spain.

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